One hour concert followed by three-course menu. Concert starts at 6:30pm.

A great programme balancing the expressionism of Cesar Franck with the experimental and rhythmically savage Prokofiev sonata. If Franck brings us back to elegance of Western European salons from the Belle Époque, Prokofiev throws us in the midst of the avant-garde of the twentieth century with its jolty rhythms and endearing harmonies.

Programme:

Franck Cello sonata in A major (arrangement by F. Delsart after the violin sonata)

Prokofiev Cello sonata in C major Op. 119

Leonard Elschenbroich, cello

Alexei Grynyuk, piano

Menu:

Ravioli with ricotta, beetroot and egg yolk with spring herb broth OR
Smoked tuna tartlet with kohlrabi, capers and orange
Gilt head bream with white onion puree, crisped leaks and roast fennel OR
Wild mushroom, tarragon and spinach pithivier with creamed potatoes, sorrel and green sauce
Poached pear with honey and cardamon mousse

Drink deal tickets are unassigned seats in the mezzanine area including a glass of wine, a beer or a soft drink. Seating is first come first serve. All other tickets include the three course meal which is served after the concert is over at around 8:15pm in the ground floor restaurant area.